580-334-6248 7cbeef@gmail.com

7C Beef


7C Beef – Perfection


7C Beef- Grass fed & grain finished

All cattle at 7C Beef are grass-fed and grain finished

7C Beef
About our beef

We sell high quality grass fed and grain finished Hereford beef from our farm in Northwest Oklahoma. 7C beef is growth hormone and antibiotic free! In the words of John Wayne, “beef is my favorite food. Herefords are my favorite breed of cattle and Hereford breeders are my favorite people!” These words ring true with us and we guarantee that you’ll love our beef too.

7C Beef cattle
7C Beef cattle
7C Beef cattle
7C Beef Cattle

7C Beef Custom Packages

At 7C Beef, we provide an array of beef packages, including 1/4, 1/2, and whole sides, all featuring a great selection of top-quality cuts such as Sirloin, Rib Eye, Tri-tip, T-bone, Tenderloin, New York, and Porter House. Feel free to reach out with any questions you may have.

7C Beef
Beef, the way it should be.

Start to finish, we are dedicated to each step of the process.

7C Beef Logo

At 7C Beef, we believe that excellence is rooted in the land and nurtured by the hands that care for it, which is why our commitment to quality shines through in every cut of our Hereford beef, lovingly raised in the heart of Northwest Oklahoma

Grass Fed

Our cattle graze in the pastures of Vici, Oklahoma, feasting on grass that improve flavor and tenderness. We produce exceptional beef while respecting our environment.

Healthy

Our beef is free from growth hormones and antibiotics, ensuring you can savor every bite with complete confidence and enjoyment.

Custom Cuts

We offer exceptional cuts of Hereford beef, meticulously crafted with a dedication to quality and care. Explore our selection including Sirloin, Rib Eye, Tri-tip, T-bone, Tenderloin, New York, and Porter House.

Lets Talk Beef

At 7C Beef, we cherish the deep connection between land, livestock, and the meals shared with loved ones. We invite you to join us in a journey of taste and tradition that brings the best of our farm straight to your table.

Let's Talk Beef!